Each nation has its own "dumplings". The General principle of these dishes — stuffing, wrapped in a simple dough. However, variations of this dish are a great many. In Siberia, for example, ravioli is prepared with a filling of bear or moose, adding cranberries, to the Central Asian Manty put camel meat and horse meat, and khinkali important juicy broth inside. We have the same - dumplings vegetable, two different but delicious toppings...