Description

Caramel puff
Very tasty loecki with caramelized pineapple. Fragrant and crispy, melt in your mouth tender. Easy and quick to prepare. Delight your loved ones.

Ingredients

  • The dough is flaky unleavened

    500 g

  • Pineapple

    4 piece

  • Brown sugar

    2 Tbsp

  • Yolk egg

    1 piece

Cooking

step-0
The dough is thawed, do not roll out, cut into squares and make cuts as in the photo
step-1
In a pan pour 2 tbsp of syrup from the can pineapple, add 1 tbsp of sugar and while stirring bring to a boil
step-2
Here is our main ingredient
step-3
To add to the caramel with finely chopped pineapple and simmer, stirring occasionally, bring to a state of softness pineapple, all liquid should evaporate
step-4
In the box put the pineapple filling (as much as your heart desires), and fasten the ends as in the photo
step-5
Next, we perform the step as pictured
step-6
Our flower is ready, grease it with beaten yolk and sprinkle top with brown sugar to enhance the taste of the caramel, and put in oven for 10 minutes at 180 degrees.
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