Description
I think you already know about my love for citrus sauces. And now I don't cheat on her. This time I got a wonderful young homemade duck. About what happened to her, read below....
Ingredients
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2 kg
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1 piece
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1.2 tsp
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1 tsp
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Cooking
For the sauce you will need: 2 oranges - half a Cup of good orange juice (not add, but I like it), - 1\\2 Cup brown sugar - 1стл. red wine vinegar - 1 Bay leaf - salt, WSM So get acquainted with the products.
- The duck remove excess fat, if any, to defer it to the side. - Boil a couple of liters of water and rinse the duck with boiling water from all sides. The skin should turn white. Dry the duck with paper towels. - Now you need to RUB the duck inside and out with salt and white wine. - Put the duck in a colander in the fridge for 24 hours. - Well, we assume that time has passed. - Mix the cinnamon, white and hot chili oil. Will nicolem the duck with a fork or awl on all sides and coat with this mixture.
- An orange cut into slices and stuffed inside the duck. Too much and too tightly stuffing ramming is not worth it for the bakes. - Now place the duck in the shape of the breast up in the oven, preheated 220 oven for 30 minutes (a little bit). - Over time, reduce the temperature to 160 and cook for about an hour.
- And while the bird is baking, make sauce. With one orange, remove the zest housekeeper or Sisteron. Cut the peel into small strips. From the second orange to remove the zest fine grater. From both oranges and squeeze the juice.
- The zest that cut strips, boil for a few minutes in a little water and throw in a colander.
- Mix in a saucepan the brown sugar and wine vinegar. Put on medium heat and wait until the sugar start to get caramelized. Add orange juice and grated zest. Pour orange juice, add the Bay leaves. Cook on medium heat for 5 minutes. Take out the Bay leaf. - Cooked zest added to the sauce, salt, pepper and ovarium to the desired state.
- Remove the duck from the oven and give a little back.
- Straight from the spring of Odessa, Your Bra...................,
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