Description

Potato roll stuffed with fish
Everyone is trying to synuli... Neck pain, hurts to swallow... And some gruel does not go far:-)

Ingredients

  • Fish

    500 g

  • Chicken egg

    2 piece

  • Milk

    70 ml

  • Potatoes

    600 g

  • Butter

    1 Tbsp

  • Cheese

    70 g

Cooking

step-0
Boil potatoes as for mashed potatoes. Mash with a potato masher, adding butter, hot milk and 2 eggs. Fish stew in pan with a little butter. Lay the tape, she spread the cooled mashed potatoes
step-1
Then a thin layer of cheese
step-2
On the cheese place the fish (break into pieces)
step-3
Gently holding the package, wrap roll
step-4
Put it on foil and brush with egg
step-5
Bake in a hot oven (230*C) 20-25 min.
step-6
Turned out very tender... Delicious!!! BON APPETIT!!! :rose: :rose: :rose:
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