Description
The author's recipe.
Ingredients
-
Pasta
90 g
-
Cream
-
Bacon
60 g
-
Onion
1 piece
-
Garlic
5 tooth
-
Parsley
1 coup
-
Tomato
1 piece
-
Parmesan
20 g
Cooking
The ingredients used are:
Grated Parmesan cheese, finely shinkuem onion, finely chop garlic, parsley shred.
Onion, garlic and bacon fry slightly in olive oil.
Add boiled fettuccine
Add the cream and simmer a bit.
The finished paste is spread on a plate
Decorate the dish with cherry tomatoes.
Sprinkle with chopped parsley and serve.
???? очень вкусно
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