Description
We grew the first green, and then there's of travel brought home eggs, really wanted scrambled eggs, but that he was not just an omelette, but a useful Supplement. I have as a Supplement favorite spinach grown in your garden or greenhouse.
Ingredients
-
Chicken egg
8 piece
-
Milk
240 ml
-
Spinach
150 g
-
Salt
-
Butter
Cooking
Spinach wash, dry, chop.
Eggs, salt beat with a fork, a long whip is not necessary. The number of eggs and milk can take the at their discretion. I always take one egg, 30 ml milk.
To egg mixture add the milk, spinach. Mix well.
Form of grease with butter and pour it into onlynow mixture. I have a silicone mold with a volume of 1 liter.
Bake the omelet in a preheated 180 degree oven until tender. Readiness check by clicking on the omelet, it needs to be elastic. Time to bake out depending on the number of eggs, milk and the size of the form... on average 20 to 30 minutes.
My spinach was much in omletes mix, thought it would be it enough to have it distributed throughout the omelet... and he was under the influence of temperature "sat down" and climbed up. Now, such a contrast omelette. You can cook scrambled eggs without additives.
Bon appetit!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.