Description
This salad is for those who want a taste variety, try a savory version. Salad with boiled beef tongue, succulent vegetables, cheese and tender spicy dressing. M-m-m... Ask what? Read the recipe further.
Ingredients
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1 piece
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3 piece
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1 piece
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200 g
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100 g
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1 Tbsp
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4 piece
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Cooking
Prepare the necessary products.
Cut the pre-boiled beef tongue, vegetable cubes, put in a salad bowl. Can a little salt, since this recipe uses sour cream, not mayonnaise.
Prepare a "flavor" of salad dressing. In sour cream add horseradish. Stir. I had canned, store-bought, but if homemade is also great!
Pour the salad dressing! Stir.
Make the topping! Grated cheese and walnuts was not chosen randomly, they also add to the salad a piquancy. Like this salad turned out. ALL A PLEASANT APPETITE!!!
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