Description
Recipe for fruit lovers of baking.
Ingredients
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2 piece
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0.66 cup
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50 ml
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230 g
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1 piece
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1 piece
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1 tsp
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Cooking
Beat eggs with sugar and vegetable oil.
Mash bananas, Apple peel and grate on a coarse grater. Add fruit to egg mixture, mix well.
Add the flour, sifted with baking powder, mix well. Put the dough into the prepared pan and bake the cake in a preheated 180*C oven.
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