Meat pie-casserole

Description

Try to offer the most tender, mouth-watering casserole. From the series"Seda is instantaneous." My husband calls them "favorite cheeseburger" for the size and toppings. It's really hearty and delicious! Was preparing for dinner that night, as if in a hurry, and some photos did not work... do Not blame me.

Ingredients

Yeast dough

400 g
Minced meat

500 g
Carrots

1 piece
Onion

1 piece
Potatoes

7 piece
Chicken egg

2 piece
Milk

100 ml
Mayonnaise

3 Tbsp
Pepper

1 piece
Cheese

100 g
Spices

Cooking

Divide the dough in half. Roll out two tortillas. One lay at the bottom of the form (I did in razumnoy the form for the cake).

Potatoes cut in rings and laid on the dough. Sprinkle lightly with salt and pepper.

Minced salt, pepper and spread on the potatoes.

Carrots cut in large chips, onion cut into half rings. All lightly fry. And... the stuffing! On top of the cheese.

Pepper finely chop.

Whisk milk, eggs, mayonnaise. Salt, pepper. add finely chopped dill (more). And more sorrel. It will give the best taste and aroma. Add the chopped pepper and pour into the form. Top close second yeast cake where you make the cuts to casserole "breathe." Lubricates the beaten egg and in the oven!