Description

Custard almond Easter
Another kulichikah... incredibly delicious! A very gentle, tender and flavorful:) Easter is tomorrow! Are you ready for the Bright Holiday?

Ingredients

  • Cheese

    200 g

  • Cream

    60 ml

  • Yolk egg

    1 piece

  • Brown sugar

    20 g

  • Essence

  • Almonds

    20 g

  • Raisins

    30 g

  • Sugar

    10 g

Cooking

step-0
To prepare the almonds
step-1
Pour boiling water for 5-10 minutes and remove skin.
step-2
Dry the pan.
step-3
The cottage cheese in a blender grind until smooth
step-4
Add cream, yolk, sugar, essences.
step-5
To bring everything to creamy.
step-6
In a saucepan on low heat the mixture boil and stir to avoid lumps. Add the softened raisins and almonds crushed in a mortar (or blend on medium-sized pieces) mix Everything and put in a bowl on a gauze under the press overnight.
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