The Turkey meatloaf with apples and cranberries

Description

Want to offer an interesting recipe for Turkey meatloaf. Due to the presence of Apple and bacon, the meat is soft and tender. Prepare the rolls in multivarka VITEK VT-4210.

Ingredients

Turkey

450 g
Apple

1 piece
Bacon

8 piece
Cranberry

0.333 cup
Onion

1 piece
Rosemary

1 piece
Olive oil

3 Tbsp
Salt
Allspice
Tomato

1 piece

Cooking

So, collect the products.

Turkey breast good beats.

Apple cut into cubes, add cranberries, sprinkle with salt and pepper, lightly grind hands.

Cut onion and put in the bowl multivarki, select mode Broiling and fry for 5 minutes in olive oil, add the tomatoes (I had cherry).

Shape the rolls. On the prepared Turkey bacon put. Can be on 1 plate, I put 2. The bacon spread the filling and wrap the rolls. Tying with cooking string. Fry the rolls in olive oil in a frying pan for 3 minutes.

Put the rolls in the slow cooker with onion and tomatoes, add 1 multistage water, spices. Pass mode Suppression for 40 minutes. After 40 minutes the rolls are ready. Can be fed.

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