Description
Scold me, scold if I repeat myself, but here is a dish I have for my more than a quarter of a century tried for the first time in a friend's house and was stunned - as simply, quickly, and how delicious! Surely, someone will prigoditsa recipe is still yummy )))
Ingredients
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Potatoes
4 piece
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Onion
1 piece
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Carrots
1 piece
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Stew
1 can
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Greens
1 coup
-
Salt
-
Black pepper
-
Seasoning
Cooking
Cut the potato cubes, topped up with water, so that almost closed the potatoes, a little olive oil, bring to a boil, wait until water boils away and the potato is almost ready, sprinkle with salt
Finely chop the onion and carrot, add to the potatoes, mix, "stew" a couple of minutes
Stew divided into fine fibers by removing the fat
Add the corned beef to the potatoes, stir, simmer for another 2 minutes
Add herbs, spices, Bon appetit!
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