Description
Chicken in honey sauce with sweet peppers with a zesty sweet-spicy taste. And cook very simply and quickly.
Ingredients
-
Chicken fillet
2 piece
-
Pepper
-
Honey
1 Tbsp
-
Vinegar
3 Tbsp
-
Spices
Cooking
Cut fillet slices, a little salt and good pepper red pepper.
Thinly slice the pepper.
Fry the meat until Golden brown. Mix the honey and vinegar, then add to the chicken. Reduce heat, cook 2 min.
Add the pepper and simmer for 3-4 minutes. Bon appetit!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.