Description
Mackerel itself is a tasty fish, but with soy sauce "Kikkoman&a mp;quot; lemon juice and cooked for 10 minutes-a godsend for our rhythm of life. Help yourself!
Ingredients
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Mackerel
4 piece
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Soy sauce
5 Tbsp
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Ginger
15 g
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Lemon
1 piece
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Seasoning
2 tsp
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Sesame
2 tsp
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Black pepper
2 g
Cooking
Mackerel I'm not very big-4 fish draped around 1.5 kg
Mackerel wash, cut, dry, well moistened in soy sauce "Kikkoman", leave for 15minutes
Mix the spices, juice of half a lemon and soy sauce "Kikkoman"
Slice ginger and half a lemon
Mackerel well to coat with sauce, stuff the lemon slices, put a slice of ginger to Put in fireproof dish and put (covered) in the microwave oven for 7-10 minutes (depends on capacity)
After the specified time take out fragrant and tasty fish and enjoy!
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