Description

Fruit and berry pie in a slow cooker
Lush, tasty cake with fresh fruit and berry lovers sweet. Perfect for tea parties with family or friends!

Ingredients

  • Chicken egg

    4 piece

  • Sugar

    1 cup

  • Flour

    1.5 cup

  • Leavening agent

    1 tsp

  • Vegetable oil

    5 Tbsp

  • Nectarine

    2 piece

  • Drain

    6 piece

  • Blueberries

    120 g

Cooking

step-0
Beat the eggs with sugar to increase mass.
step-1
Prepare fruit. From nectarines and plums, remove the pits and is in pieces.
step-2
Add to the scrambled eggs, the flour with the baking powder, then vegetable oil.
step-3
Add the fruit to the dough.
step-4
In the bowl multivarki put baking paper, pour half of the batter.
step-5
Spread the blueberries on top. I have frozen blueberries, a little powdered it with flour.
step-6
Now pour the second half of the dough.
step-7
Turn on the "Baking" for 60 minutes.
step-8
Here's a nice incision!
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