Description
The soup looks very nourishing and tasty!
Ingredients
-
The chicken legs
1 piece
-
Soup set
300 g
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Potatoes
12 piece
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Broccoli
900 g
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Onion
1 piece
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Carrots
1 piece
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Salt
1 tsp
-
Seasoning
2 tsp
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Bay leaf
2 piece
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Tomato paste
1 Tbsp
Cooking
The ingredients that we need
Meat boil in 4 quart saucepan for about 30-40 minutes
While cooking meat, cut potatoes cubes
Chop the onion and grate on a coarse grater carrots
When the meat is cooked get it, allow to cool and disassemble into small pieces, add potatoes, allow to boil
After the potatoes boil, let it cook 10 minutes and add the washed broccoli and cook for 10 minutes
Do peretarka
When the vegetables are soft add the tomato
Add the meat in our soup and peretarka, and then add seasonings. Close the lid and turn off the stove and give infusions. Bon appetit! The soup turned out very tasty.
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