Description

Meatloaf with caramelized plums
Many probably already accustomed to the combination of meat+fruit, I love the combination and so happy to have prepared this delicious loaf. Highly recommend to cook it, it tastes good, juicy, tender.

Ingredients

  • Pork

    800 g

  • Drain

    500 g

  • Brown sugar

    3 Tbsp

  • Pepper

    2 piece

  • Butter

    30 g

  • Vegetable oil

    1 Tbsp

  • Flour

    1 Tbsp

  • Vinegar

    0.5 Tbsp

  • Salt

    1 tsp

  • The mixture of peppers

    0.5 tsp

  • Bread

    2 slice

  • Thyme

    2 piece

Cooking

step-0
Prepare the desired products. There is no photo bread, forgot to put.
step-1
Let's start with cooking the filling. Plum wash, free from bones and cut in half. With cut thyme leaves.
step-2
I chose the category of "Cook in a slow cooker" but the preparations I was doing l in a frying pan, can all the same make and multi. Melt the butter, add the thyme leaves.
step-3
Add halved plums and sprinkle them 2nd. table. spoons of cane sugar. Then the plums for 5-10 minutes until they caramelized and become soft.
step-4
Some plums to postpone for supply, remaining plums lightly mash with a spatula, add the bread crumbs.
step-5
Mix and immediately spread the filling into any dish, leave to cool.
step-6
Then on a frying pan, heat vegetable oil and fry the pepper cut into strips, fry for about 10 minutes.
step-7
Add vinegar.
step-8
Sprinkle 1 tbsp of cane sugar.
step-9
Add the flour, stir and remove from heat.
step-10
Now your turn to do the meat. A piece of pork (still good for such a roll to make Turkey breast) cut book or in a spiral, we need to make him the reservoir.
step-11
Grate the meat inside with salt, put plum filling.
step-12
Roll the meat roll and tie with string.
step-13
Enable multiverse mode "Frying", the time is 30 minutes. To put it in our meatloaf, on top lay the prepared peppers. After 30 minutes, turn on the mode "Stewing" time 1 hour. If there is a regime of "Control", it is necessary to select a temperature of 160 degrees and the time is 1.5 hours.
step-14
Upon completion of the program to give the roll to lie down for 20 minutes and serve.
step-15
Garniruyut deferred caramelized plums.
step-16
We ate this loaf hot, but equally tasty and cold, the pieces that are careful.
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