Description

Blueberry ice cream cake
Simple to prepare, delicious, delicious dessert from a simple set of products.

Ingredients

  • Jam

    150 g

  • Cheese

    200 g

  • Cookies

    375 g

  • Chicken egg

    3 piece

  • Butter

    180 g

  • Sour cream

    3 Tbsp

  • Berry

  • Milk

    150 ml

  • Vanilla

  • Salt

    1 handful

  • Sugar

    2 Tbsp

Cooking

step-0
The yolks separated from the whites.
step-1
Preparing a classic custard. The milk is heated on the stove. Pour in a thin stream, stirring constantly, mashed yolks with sugar and vanilla. Cook until thick. In no case do not boil! Otherwise the cream will curdle. Leave to cool.
step-2
Meanwhile, grind the cookies into crumbs, RUB with softened butter.
step-3
We stamp evenly the resulting basis in separable form.
step-4
Back to the ice cream! With cream cheese punching blender until smooth. Add jam. I want to see blueberry jam from Using great for making desserts.
step-5
Stir add berries (optional). I had frozen black currants.
step-6
Whites with the salt, beat until stable peak.
step-7
Mix cottage cheese and blueberry mixture with the cooled custard. Carefully enter the beaten egg whites in 2 stages, in a circular motion from the center to the edge.
step-8
Pour in the form of a biscuit and leave in the freezer until firm. Soria, to tell the exact amount of time can not, because did in the evening and forgot about it.
step-9
And in the morning enjoyed a delicious, natural ice cream.
step-10
Bon appetit!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.