Description

Stuffed potatoes
Incredibly delicious, flavorful and amazing dish. Potatoes in their skins baked with herbs and salmon. Familiar tastes in a new execution. Hearty and beautiful dish that will decorate everyday and festive table.

Ingredients

  • Salmon

    150 g

  • Potatoes

    6 piece

  • Butter

    1 tsp

  • Dill

    1 coup

  • Dutch cheese

    50 g

  • Soy sauce

    4 Tbsp

  • Allspice

Cooking

step-0
Salmon cut into fillets, cut into small pieces
step-1
In a dish for marinating and pour the soy sauce and place the fish, stir and leave for 30 min.
step-2
Into small pieces cut the fish
step-3
Greens finely cut and mix with the fish add the peppers
step-4
Potatoes thoroughly wash, cut in half and remove core with a teaspoon
step-5
The potatoes grease with butter
step-6
Stuff potato halves fish with greens
step-7
On top lay a slice of cheese
step-8
Foil to make a "house" for potatoes
step-9
On top close foil. Put in a bowl multivarki and bake mode to cook 60 min
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