Description
I was recently in a Mexican cafe, liked the salad repeated in the country. Simple, fast and delicious!
Ingredients
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Beans
1 can
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Mushrooms
1 can
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Tomato
3 piece
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Cucumber
2 piece
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Dill
1 coup
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Mayonnaise
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Salt
-
Black pepper
Cooking
Tomatoes and cucumbers wash and cut into very small cubes. Fold in the salad bowl.
With beans and champignon drain and add to vegetables (mushrooms should be plates, smaller does not cut it). Dill finely chop, add to salad. Mix well, season with mayonnaise, salt and pepper to taste.
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