Description

Curd-cheese pasta with garlic and herbs
This dish is simple, in minutes!!! Ideal as a cold snack as to everyday table and festive!!! Try it and you will like it!!!

Ingredients

  • Cheese

    1 pack

  • Cheese

    70 g

  • Greens

    0.5 coup

  • Garlic

    1 tooth

  • Salt

Cooking

step-0
1. Cheese, cut into small cubes and grind in a blender. 2. To it add the slit greens, cheese, and garlic (I had a prior cut into 4 pieces). 3. Well chop in a blender until air condition salt!!!
step-1
4. The pasta is ready :-)!!! 5. To eat, spread on black bread, a loaf or slices of sweet pepper. With the latter I liked the most :-)
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