Description
Soft and moist vanilla sponge cakes, sweet butter cream and lots of coconut wrapped in chocolate chips For the competition "School time"
Ingredients
-
Flour
300 g
-
Sugar
500 g
-
Chicken egg
7 piece
-
Vanilla sugar
5 piece
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Flavor
0.5 tsp
-
Leavening agent
1.5 tsp
-
Coconut shavings
120 g
-
Butter
50 g
-
Sour cream
900 g
-
Thickener for cream
3 piece
-
Chocolate milk
100 g
-
Grapes
7 piece
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Marmalade
6 piece
-
Milk
100 ml
Cooking
Folded cake cream lubricates
liberally sprinkle with chocolate shavings
decorate the cake with grapes
decorate with lemon slices
enjoy.
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