Description
Easy and quick cooking lazy dumplings of cottage cheese... you Can serve them like sweet and salty, with butter and sour cream.
Ingredients
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Chicken egg
2 piece
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Cheese
300 g
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Sugar
2 Tbsp
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Flour
4 Tbsp
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Butter
1 Tbsp
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Salt
0.5 tsp
Cooking
Combine all the ingredients to make the dough is not tight. Roll into sausage and cut into slices.
On the stove put a pot of water and salt 0.5 CH. l. When it starts boiling we throw pierogi. Boil until the float.
Add the butter and sugar as desired.
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