Meatloaf with vegetable stuffing "Carnival"

Description

Offer the option of a meat loaf cooked in multivarka VITEK VT-4203 SR. The filling of vegetables and whole mushrooms

Ingredients

Cooking

Season the mince with salt, pepper, add egg. Soak bread in milk

Mix the minced meat with the soaked bread and knead the minced meat

In the bowl multivarki pour vegetable oil, to enable the "Express mode" to allow to warm up for 5 minutes

Add frozen vegetables, whole mushrooms, bell pepper, cut into strips and fry a little. the pepper should remain crunchy

On film put half of the stuffing. On him lay roasted vegetables and mushrooms

Cover the second half of the stuffing, roll roll, to his breaded in breadcrumbs and with the protector gently to roll on the foil and wrap the roll

Put the roll in the bowl multivarki

And turn on the mode "pastries" 50 minutes

Upon completion of the program let cool slightly and remove foil

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