Description

Vegetable salad
Colorful rainbow, merry-go-round... And all this in ONE salad. The recipe came to me from a friend who's always dieting. And we, in fact, also like to lose weight, especially after such feasts! All the ingredients are simple and available... Options are possible... I Give!

Ingredients

  • Cabbage

    200 g

  • Carrots

    1 piece

  • Beets

    1 piece

  • Pumpkin

    200 g

  • Red onion

    1 piece

  • Olive oil

    70 ml

  • Vinegar

    70 ml

  • Lemon juice

    30 ml

  • Cucumber

    100 g

Cooking

step-0
To start prepare the vegetables - wash, clean. You can add Bulgarian pepper - 1 PC.
step-1
On a large grater shred the carrots, beets, shinkuem cabbage, cut onion into half rings.
step-2
The pumpkin rubbed on the Korean grater.
step-3
For the filling mixed olive oil, wine (can be Apple cider) vinegar, squeeze a half of lemon.
step-4
On a platter laid out slides all the chopped vegetables, sliced cucumber, and laid out the petals for our salad - it has a flower with multicolored petals.
step-5
Drizzle the dressing on our salad and serve - anytime. For the holiday table - it is always some kind of best friend is on a diet, and You will really appreciate it... so, salad "And waist" ready!
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