Description
Spicy and interesting snack! We liked it, and you try!
Ingredients
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The dough is flaky unleavened
200 g
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20 piece
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1 piece
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50 g
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Cooking
Thaw the dough, unwrap and cut squares about 5 cm On each square put some of the olives.
Twist in the roll, samipya region.
Spread on a baking sheet, greased with vegetable oil. Beat the yolk and brush the rolls. Sprinkle with grated cheese and sesame seeds.
Bake in the oven for about 18-20 minutes at 220 degrees. Bon appetit!
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