Appetizer Spring jazz

Description

If, after reading the ingredients, You say, "She's crazy!... "I understand You... in the Spring we all get a little crazy. Very unusual combinations, appetizer fusion. If You try it, you will exclaim "that's jazz!" Recommend to white dry wine or aperitifs.

Ingredients

Melon

0.4 piece
Trout

125 g
Horseradish

1 Tbsp
Sour cream

1 Tbsp
Cranberries

Cooking

Cantaloupe cut into slices to clean. Each slice cut another in half.

Fillet of smoked trout cut into squares, the size of the melon pieces.

Trout put on a melon.

Mix white horseradish (soft) with thick sour cream. The proportions of my 1:1, but this taste...

Squeeze the fish "sucks-sour" sauce.

Poke with skewers and Supplement with berries cranberries. For a milder flavor - extract of the berries of lingonberry jam. For a more sour option, you can use cranberries. I both liked it. With cranberry jam appetizer would be better to blend in with a dry white wine for the aperitif - choose cranberries.