Description
Delicious.. spicy.. very bright and quick to prepare salad... and again, NO MAYO.
Ingredients
-
Herring
1 piece
-
Black olives
11 piece
-
Corn
125 g
-
Chicken egg
3 piece
-
Cream cheese
100 g
-
Sour cream
3 Tbsp
-
Black pepper
-
Garlic
3 tooth
-
Dill
1 coup
-
Carrots
1 piece
-
Parsley
Cooking
To make the sauce: to do this, mix the sour cream with cheese and crushed garlic, then stir and season.
The herring must be cleaned from the viscera, skin and bones and cut into small cubes. Spread on a large plate layer the herring,
Now a layer of thin slices of chopped olives and cover all with white sauce.
Lay out a layer of corn, then grated on a coarse grater eggs and again cover with remaining sauce.
Dill wash, dry, chop and sprinkle evenly over the salad. Carrot shapes cut out flowers and put on the salad (in the center of each flower have to drop sour cream, or cream cheese). All, salad is ready. BON APPETIT! :)
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.