Description
Simple components, just 5. The combination of beef and pomegranate with Apple, magically give birth to a completely new taste.
Ingredients
-
Beef
400 g
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Garnet
2 piece
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Apple
1 piece
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Chicken egg
5 piece
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Mayonnaise
3 Tbsp
Cooking
Boil beef, 1.5 hours. Boil eggs to hard boiled state. Grate the Apple green (hard). Clean grenades.
Cut the meat into cubes. Apple grate (pre-peel). Eggs cut into cubes.
Fill the bowl with the above mentioned pomegranate. Add 3 tablespoons of mayonnaise. Mix well. On a platter-a dish shape. Put to cool in the fridge for 20-30 minutes.
Bon appetit.
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