Description

Aspic
To visit me came a brother, and he loves not just to eat, and eat "well"! I excelled as I could. The important thing is that my efforts were appreciated. Ate for Breakfast and lunch and wanted dinner too, looking for him in the fridge!

Ingredients

  • Fish fillets

    1 kg

  • Cauliflower

    1 piece

  • Corn

    200 g

  • Carrots

    2 piece

  • Onion

    1 piece

  • Gelatin

    40 g

  • Water

    1 l

  • Lemon juice

  • Spices

  • Greens

Cooking

step-0
Fish my and mode in big pieces, put the broth in 1 liter of water, boil, depending on the fish, that was not raw and had not spread. The broth is filtered. The fish put on the Board , slightly to beat off
step-1
My cabbage and put to tvaritsa
step-2
First bred gelatin in cold water, then in hot broth, when the broth has cooled ,enter into it, diluted with water, proteins, salt , pepper, carrots and cook until the broth is clear, for a couple of minutes until tender introduce lemon juice. Strain the broth through a napkin.
step-3
Cabbage divided into florets, add corn, carrots, chopped fresh herbs, pour half of the gelatin mix.
step-4
Take a deep form, cover it with plastic wrap, the bottom and walls of stacked fish, spread the filling, cover the top of fish and pour the remaining gelatin . All of this overnight in the fridge.
step-5
To pull from the mold, remove the film and cut. Nice.
step-6
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