Description

Rice spring rolls
We have these pancakes are always on the holiday table is gone in a flash.

Ingredients

  • Cellophane

    150 g

  • Mushrooms

    200 g

  • Carrots

    1 piece

  • Rice paper

  • Chicken

    200 g

Cooking

step-0
mushrooms,carrots fried if boiled meat cut into medium-sized strips. raw cut into sticks and fry.
step-1
rice noodles, pour boiling water for 10 minutes drained the water and add to fried ingredients. salt will Purim in taste.
step-2
the rice pancake put the filling and zavarazivaet.
step-3
step-4
fry in a skillet on both sides until Golden brown.
step-5
put in lamps or stoves swipe. Each layer should pereklast wipes. to soak up excess fat.
step-6
Before serving, heat in microwave ovens and serve them the sauce.
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