Description
You have unexpected guests? Or you need to prepare as quickly as possible? This dish is for you. The dish is cooked for 10-15 minutes. Tasty, fast and satisfying. The meat turns out tender and juicy. Suitable for any side dish. Recommend.
Ingredients
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Chicken breast
3 piece
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Cream
200 g
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Onion
1 piece
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Honey
1.5 Tbsp
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Curry
1 tsp
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Salt
1 tsp
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Mustard
1 Tbsp
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Butter
30 g
Cooking
Products: chicken breast, cream 20% honey, onions, French mustard, curry, butter.
Chop the onion cubes. Chicken cut as for beef Stroganoff, thin strips.
Fry the onion for 5-7 minutes. For those who don't like onions, you can cook without onions, then the dish is cooked in 10 minutes. At the end of cooking you can add some garlic (for an Amateur).
Put the fire on high and add chicken Breasts for roasting.
Add curry, mustard and French butter 30g.
Add the honey.
Stir and fry for 5 minutes.
Pour in the cream, diminish the fire at medium temperature and simmer for another 5-7 minutes. All our dish is ready.
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