Description
Done very quickly if you have pre-cooked beets.
Ingredients
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1 piece
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1 piece
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1.5 Tbsp
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70 g
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3 Tbsp
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Cooking
Cut onion finely and fry in vegetable oil for about 2-3 minutes
Add tomato ketchup and fry for another 5 minutes
Beets grate on a grater ( I rubbed on a coarse, but can be to small) and add to the onions. Saute 5 minutes, turn off and cool slightly.
Finely chop nuts and add to beet mixture.
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