Description
The site has a few recipes, but I have a very different marinade. Try it!
Ingredients
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Ginger
300 g
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Vinegar
0.5 cup
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Semi-sweet red wine
4 Tbsp
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Sugar
2 Tbsp
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Water
1.1 l
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Salt
Cooking
That's all we need.
Did step-by-step photos, as everything is very easy to prepare. Photo after 3 days of incubation.
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