Description

Chicken soup with buckwheat noodles
This is a very light spring soup. Will benefit your body, your free time and varied diet. Cook in multivarka Vitek VT-4205 BK.

Ingredients

  • Chicken breast

    1 piece

  • Onion

    1 piece

  • Bay leaf

    4 piece

  • Pepper

    1 piece

  • Green beans

    200 g

  • Carrots

    1 piece

  • Noodles

    80 g

Cooking

step-0
Cook the broth. Chicken breast boil in salted water with onion and Bay leaf. The "Soup" - 1 hour.
step-1
To cook the vegetables.
step-2
Mangled noodles.
step-3
The chicken to get it to cool to slice into pieces. Put the broth, carrots. Then send the rest of the vegetables and chicken. Cook for 10 minutes.
step-4
Add noodles, cook for 10 minutes. Turn off the slow cooker.
step-5
In fact, the chef himself.
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