My favorite pies

Description

Very tasty patties. Yeast dough - the cooking time half an hour. Try it!

Ingredients

Yeast

25 g
Milk

200 ml
Margarine

100 g
Chicken egg

1 piece
Sugar

1 Tbsp
Salt

1 tsp
Vegetable oil

2 Tbsp
Flour

3 cup
Chicken egg

3 piece
Green onions

1 coup
Dill

1 coup
Cheese

100 g
Ramsons

1 coup
Sour cream

2 Tbsp
Vegetable oil

Cooking

[color=red]the Dough:[/color] in the warm milk razvesti yeast, add sugar, salt, softened margarine, beaten egg, vegetable oil - mix well, add flour and knead a soft dough. Leave in a warm place for 30 minutes. That's enough time - you can cut and cook the patties.

[color=red]the Filling No. 1:[/color] 2 boiled eggs, a bunch of onions and a bunch of dill - finely chopped, add a spoon of sour cream, salt, I also add a little black pepper to taste, mix well.

[color=red]the Filling №2:[/color] 1 boiled egg and wild garlic finely cut, cheese to RUB on a large grater, add a spoonful of sour cream, mix well. This stuffing I don't add salt because my mother and I are doing quite salty cheese.

The dough has come - prepare pies with two toppings of your choice. Here they are I did.

Heat in a pan large amount of vegetable oil (I use refined) and fry the patties on all sides.

And now you can enjoy! All a pleasant appetite! :-)

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