Description
After work, even cook? Here it is - quick to prepare, no hassle, tasty, beautiful dish.
Ingredients
-
Chicken breast
500 g
-
Cream
200 ml
-
Seasoning
2 tsp
-
Flour
1 tsp
-
Corn starch
1 tsp
Cooking
In a bowl for baking put chicken breast (without oil). In cream add garlic seasoning with herbs, flour, starch. Beat with a whisk. Pour the mixture of chicken Breasts. Bake in a preheated 180 degree oven for 30 minutes, until tender.
In the case of special "goldlast", peel the potatoes, cut in half and add it to the breast.
Bon appetit!
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