Rolls a "Double miracle"

Description

I can't say anything about this dish, except one - it was very tasty!

Ingredients

Beef

6 piece
Chicken breast

6 piece
Bacon

12 piece
Cheese

100 g
Parsley

1 coup
Sour cream

250 ml
Mayonnaise

250 ml
Garlic

2 tooth

Cooking

Beef and brisket cut into thin slices and beat. Lay 2 thin strips of bacon, a slice of beef, sprinkle with seasoning for meat and season with a little salt, then slice the breast,

again sprinkle with seasoning, put a slice of cheese (or a little grated cheese) and sprinkle with parsley. All together, fold rolls, stick 3 toothpicks vertically. Lay the rolls in a saucepan.

Put in the hot oven for 20 minutes. Pour over sauce and bake until tender (about 40 minutes). For the sauce mix the sour cream, mayonnaise and minced garlic.