Description
A very controversial dish. On the fan! But if you are the same lover, you'll appreciate the contrast of flavors...
Ingredients
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Cards
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Cheese
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Garlic
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Mayonnaise
Cooking
Grate cheese on fine grater.
Add to cheese finely chopped or pressed garlic. Put garlic to taste, but keep in mind that it must be spicy!
Fill the cheese with mayonnaise. Take a little mayonnaise, the mass should be thick and dense. Or replace the mayonnaise with sour cream, otherwise sharpness will be less.
On each date to make an incision and remove the bone. Stuff the dates with cheese mass and put on plate.
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