Spread the stuffing in a bowl and add beaten eggs. Add finely chopped greens, crumbled bread.Sprinkle with salt and pepper to taste.

Cheese cut into "cubes"of approximately 2 X 1 cm

Take a handful of the piece of meat the size of a ball for table tennis,mash the cake. In the middle of the tortilla put a slice of cheese, rolled into a bun. Dip first in egg,then coat in breading mixture. Take a saucepan of medium diameter,pour the oil and bring it to boil. Put in boiling oil our balls.

Fry the balls for about 7 minutes on each side. A little trick - that the balls do not lose shape and become flat fingers - the oil should be enough to make balls,was almost completely covered with boiling oil, would like a little "float". Get balls and drain the excess oil,spread on a plate. Serve with greens and sour cream sauce. All a pleasant appetite !!!