Description
I suggest you try very flavorful and delicious potatoes. Cooked this way, it will not leave anyone indifferent.
Ingredients
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Potatoes
2 kg
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Onion
1 piece
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Thyme
1 tsp
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Rosemary
1 tsp
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Olive oil
5 Tbsp
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Salt
0.5 tsp
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Allspice
-
Brown sugar
1 Tbsp
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Garlic
3 tooth
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Sauce
1 Tbsp
Cooking
Potatoes with the peel on, cut into 4 pieces, onion cut into 6 wedges, garlic squeeze through chesnokodavilku.
In a separate bowl, mix olive oil, thyme, rosemary, salt, pepper, sugar, teriyaki sauce and garlic.
Put potatoes and onions on a baking sheet or a baking pan and cover with the sauce.
Put in a preheated to 220 degrees oven. Bake, turning from time to time with a spatula, about 1 hour.
Serve hot. Bon appetit!
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