Description
Recipe for zucchini lovers, Chinese cuisine, as well as for those who are watching a figure and not have enough time to be at the stove. Can be used as a hot snack or side dish.
Ingredients
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Soy sauce
2 Tbsp
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Zucchini
1 piece
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Garlic
1 tooth
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Vegetable oil
0.5 Tbsp
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Sesame oil
0.5 Tbsp
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Sesame
1 tsp
Cooking
For cooking take the zucchini. Using a grater "Berner" or peelers cut along the thin strips of noodles.
On a hot frying pan, pour vegetable oil and sesame oil and put the "noodles" from the zucchini. Fry 5 minutes over high heat until transparent, stirring constantly. Add the chopped garlic.
Take soy sauce "Kikkoman".
Add the soy sauce to the zucchini.
Stir, sprinkle with sesame seeds and simmer for another 2 minutes on medium heat.
Serve immediately as a hot snack or side dish. Bon appetit!
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