Prepare the shortcrust pastry: Cold butter cut into cubes and whip in the blender along with the almonds to crumbs, add the egg yolks and cold water and continue to whisk, add the flour and knead shortbread dough, roll into a ball and put into the refrigerator for at least an hour (I had day)

Prepare the Marshmallows: sugar and water boil syrup (soft ball), gelatin soak in water to swell for 30 minutes. When the gelatin has swollen, add it to the syrup and mix everything on medium speed of mixer until thick foam, add whites and continue to whisk, the mass was thick and viscous, beat at least 10 minutes in the Molds, preferably silicone, sprinkle powder and put them in the marshmallow mixture and set to dry for 2-5 hours, cooled in the oven or in a dry place, the marshmallow turns out tender, melting in the mouth

Dig in to the liver: roll out the Dough into the reservoir. A glass cut circles, spread on a baking sheet greased with butter and parchment. Bake cookies at 200град. 15-20 minutes. Marshmallows cut in half.

When the cookies have cooled, take one, put on top of the marshmallow and another cookie dim, and - voila - the biscuits are ready. Enjoy your tea !!!!! And a happy New year!