Description
Chicken with spicy tomato sauce.
Ingredients
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The chicken legs
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Tomato paste
3 Tbsp
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Garlic
3 piece
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Spices
Cooking
In a bowl put the tomato paste, add salt, pepper (black, red) powder, spices dry. Spices can not spare. If tomato paste is very thick, add a teaspoon of vinegar.
Cooked sauce, coat chicken legs. And leave to marinate for 30-40 minutes.
Clean 3 heads of garlic. The teeth are cut is not necessary, they must be integers. Coat them in the remaining sauce.
Put chicken in a bowl (pan) for baking. Arrange around the chicken legs garlic.
Cover the pan with foil and bake for 30-40 minutes Then remove the foil, switch on the grill mode and leave in the oven until Golden brown.
Put the finished chicken on the plate along with slices of garlic.
On a garnish submit a baked young potatoes.
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