Cut onion into half rings, potatoes too. You can do this recipe without the potatoes, but I recommend You to try this first.

Multicookings Vitek VT-4210ВК included in the mode "Roasting". Pour 1 tbsp oil. It fry all fish pieces, onions, potatoes under a lid. I often home cook for more roasting, but I highly recommend You to try this fish recipe of poorcan. Today, I have a red not fatty fish salmon. In this casserole it is not dry.

At this time the cottage cheese to mix with chopped greens (I dill dry, and green onions-fresh), salt and pepper. Mix with 40 ml of vegetable oil. All good RUB. In the original, tvorog mixed with 125ml. vegetable oil. For my family this amount of oil is huge. I give You your oil.

Start to lay the layers in the slow cooker: down -fried potatoes, a little sunflower On top the fish with onion, also salt. Close all the cheese with herbs. Sprinkle with the breadcrumbs. To turn on the "Baking" for 40 minutes (I have a minimum step in a slow cooker-50, I removed earlier). If you bake in the oven, then put the form with the casserole in a preheated oven to 220-250град. minutes 35-40.

Well, that's our ready zapekanka!