Description
There are wonderful recipes that come to your house and stay there forever. Lassi is one of them. This famous drink of Indian cuisine, highly recommended by Ayurveda for all. Lassi can be sweet and savory, with fruit or vegetables, but always with the addition of water and spices. You ask, what good is it lassie? Lassie - first assistant digestion. When the yogurt is whipped with water, it changes its molecular structure, which is easy to digest and stimulates digestion. This cocktail can be drunk both before and after lunch, but you can instead. This is a great drink for the fasting day. As I said, a classic lassie do with the water, and I made green tea with lemon aroma that saturated the drink greater benefit and aroma. By the way, if your kids don't like yogurt, try to cook them Lassi – they will be delighted.
Ingredients
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Yogurt
0.5 l
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Green tea
1 Tbsp
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Water
0.5 l
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Zira
1 Tbsp
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Salt
1 tsp
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Turmeric
1 tsp
Cooking
What a pleasure to deal with such products. To start, brew a tea. Remember that before you brew kettle should be rinsed with boiling water, put in it and pour the tea water, which is brought to a state of blue smoke above the water steam rises, there are small bubbles, but not boiling. British scientists found that hot water, apart from the fact that it contains less oxygen, and even destroys components of the leaves and contributes to the reduction of the useful properties of the drink – green tea. After 5 minutes drain the tea and let it cool.
While tea is brewing, roast on a dry pan cumin seeds. You need to start to give aroma and slightly changed the color to a darker one. Grind in a mortar. In the bowl for whisking pour the yogurt, add spices and salt.
Pour the cooled tea.
Will beat into a soft mousse with a blender until foam appears.
For decoration I cut the leaves out of cheese. Pour our beautiful cocktail glasses and... Bon appetit!
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