Description
Offer a salad that is prepared is available to all product crab sticks. "Scarlett March 8".
Ingredients
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Salt
-
Olives
10 piece
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Dill
1 coup
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Gelatin
12 g
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Mayonnaise
200 g
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Shrimp
16 piece
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Crab sticks
800 g
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Water
3 Tbsp
Cooking
Shrimp pour hot water, salt and cook for 5 -7 minutes. To cool in the broth. Soak gelatine in cold boiled water for 40 minutes, then connect with 300 g shrimp broth, bring to boil (do NOT BOIL) and cool.
Crab sticks finely chop, combine with mayonnaise, cooked jelly and finely chopped dill (I had dried), mix, put into a form.
I put in bowls, but can be in an annular shape. Cool until thick.
Before serving, omit the form for a few minutes in hot water and put the salad on a dish. Arrange shrimp, olives, cucumber slices. Bon appetit!
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