Description
Very very succulent and tender the chicken turns out, and lean.
Ingredients
-
Chicken thigh
6 piece
-
Sour cream
300 ml
-
Onion
1 piece
-
Salt
-
Black pepper
-
Bay leaf
1 piece
Cooking
The chicken add salt and pepper and fry in vegetable oil for 2 minutes on each side, place in a saucepan and cover with water so the water lightly covers the chicken.
After the chicken is boiling, pour the cream and simmer for about 15 minutes and add Bay leaf.
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