Description
I love the herring under a fur coat, but this festive dish, and high-calorie for me. Offer casual version.
Ingredients
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Cooking
Three beets on a large grater.
Grate the Apple on a large grater and add to the beets. It is best to use Antonovka, in General, sour apples.
Herring fillet cut into small pieces.
Add the onions and dressed. Onion, if normal, then I cut into quarter-rings and scalded; red, if you come across sweet, do not scald. To fill the light mayonnaise, quite a bit, to link. This time I mixed the sour cream with the mustard, loved it.
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