Pour the raisins for 5 minutes in hot water, then drain the water and raisins to dry with a towel. The oven heated to 220 degrees. If granular curd to RUB it through a sieve, and cheese should be without a liquid, add the flour, semolina, lemon zest, egg and protein from the other egg (yolk to leave for greasing), vanilla, sugar and 1 tablespoon of butter and the raisins, mix well. Pan greased with oil and sprinkle with flour. From the curd mass sculpt balls, roll them in flour, put in shape, brush with egg yolk, pour in the melted butter.

Bake balls until Golden brown, better under the grill, so they will quickly baked and will not have time to dry out. Feeding the bunnies abundant watering berry sauce or with cream and sugar.